Have you ever craved a pizza that takes the classic taste to a whole new level? This meatza pizza is a game changer for anyone looking to indulge without the carbs. Imagine a crust made entirely of seasoned ground beef or chicken, perfectly holding all your favorite toppings. It’s not just a meal; it’s an experience you’ll want to repeat.
This recipe is perfect for meat lovers and those following low-carb diets. In less than an hour, you can create a flavorful and satisfying dish that’s sure to impress your family and friends. With a delicious combination of marinara sauce, gooey cheese, and fresh veggies, every bite is packed with flavor.
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The Meatza Pizza Revolution
This meatza pizza is a delightful twist on traditional pizza, crafted from seasoned ground beef or chicken.
It redefines the classic dish, making it a perfect choice for those looking to reduce carbs while still enjoying a hearty meal.
With its unique meat crust, this recipe transforms familiar flavors into something extraordinary.
Creating the Perfect Meat Crust
The foundation of this dish lies in its meat crust, which is easy to prepare.
By mixing ground meat with Italian seasoning and a few spices, you can shape it into a round base that’s robust enough to hold all your desired toppings.
Baking the crust until it’s golden brown enhances its flavor, creating a satisfying bite.
Rich and Flavorful Toppings
The toppings elevate this meatza pizza to a new level of deliciousness.
Starting with rich marinara sauce, each slice is generously layered with gooey mozzarella cheese that melts beautifully.
To add freshness and crunch, a colorful array of vegetables like bell peppers and onions can be artfully arranged on top.
The Baking Process
Once the meat crust has baked to perfection, it’s time to assemble your masterpiece.
Spread the marinara sauce evenly and sprinkle on the cheese before adorning it with your choice of vegetables.
Returning it to the oven allows the cheese to bubble and the flavors to meld, creating an irresistible aroma.
The Ultimate Meatza Pizza
This meatza pizza features a hearty crust made from seasoned ground beef or chicken, topped with rich marinara sauce, melty cheese, and an assortment of colorful vegetables. It’s savory, satisfying, and perfect for those who want a guilt-free pizza experience.
Ingredients
- 1 lb ground beef or chicken
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup marinara sauce
- 1 1/2 cups shredded mozzarella cheese
- 1 cup assorted veggies (bell peppers, mushrooms, onions, etc.)
- Fresh basil for garnish (optional)
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C).
- Prepare the Meat Crust: In a mixing bowl, combine the ground meat with Italian seasoning, garlic powder, onion powder, salt, and pepper. Press the mixture onto a baking sheet lined with parchment paper, shaping it into a round crust about 1/2 inch thick.
- Bake the Crust: Bake in the preheated oven for 15-20 minutes or until the meat is cooked through and slightly browned.
- Add Toppings: Remove the meat crust from the oven and spread marinara sauce evenly over the top. Sprinkle with shredded mozzarella cheese and layer with your choice of veggies.
- Final Bake: Return the meatza pizza to the oven and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
- Serve: Allow to cool slightly, slice, and garnish with fresh basil if desired. Enjoy your delicious meatza pizza!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 4 slices
- Calories: 350kcal
- Fat: 22g
- Protein: 30g
- Carbohydrates: 5g
Serving Suggestions and Presentation
To serve, let the meatza pizza cool slightly before slicing it into hearty pieces.
Garnishing with fresh basil leaves adds a pop of color and an aromatic touch.
Whether serving at a casual family dinner or at a gathering, the rustic presentation on a wooden table offers an inviting and mouthwatering display.
A Guilt-Free Indulgence
This meatza pizza is not just a tasty meal; it’s a guilt-free indulgence that fits perfectly into a low-carb lifestyle.
With each slice packed with protein and minimal carbs, it satisfies cravings without the usual pizza regret.
Give this innovative dish a try, and enjoy a hearty meal that brings joy to your table.
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