Winter Berry Bourbon Spritz

Intro

If you love a bourbon cocktail that feels light, fruity, and still a little cosy for winter evenings, this Winter Berry Bourbon Spritz is the one. It’s refreshing, vibrant, and ridiculously simple — the kind of drink that looks fancy without any fuss. Perfect for holiday gatherings, date nights, or when you want something brighter than the usual winter cocktails.

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Ingredients

• 2 oz bourbon
• 1 oz mixed berry syrup (blueberry, blackberry, raspberry — homemade or store-bought)
• ½ oz fresh lemon juice
• 2–3 oz sparkling water or prosecco
• Ice
• Fresh berries, for garnish
• Lemon twist or rosemary sprig (optional)

Step-by-Step Instructions

1. Fill a cocktail glass with ice.
2. Add bourbon, mixed berry syrup, and lemon juice.
3. Stir gently to combine.
4. Top with sparkling water or prosecco.
5. Garnish with fresh berries and a lemon twist or rosemary sprig.
6. Serve immediately.

Tips / Variations

• Swap lemon for orange juice for a softer, sweeter version.
• Use blueberry-only syrup for a deeper winter flavour.
• Add a splash of cranberry juice for more tartness and colour.
• Prefer it sweeter? Add ½ oz simple syrup.
• Want it bubbly? Use prosecco instead of sparkling water.

Serving Ideas

Serve in a tall glass with crushed ice for a refreshing look, or in a rocks glass for a more classic cocktail feel. Pair it with a cheese board, festive appetisers, or cosy winter snacks like baked brie or cinnamon-sugar nuts.

Storage

Fresh spritz cocktails don’t store well once bubbly water is added because it goes flat.
Mix the bourbon, berry syrup, and lemon juice ahead of time if needed and store in the fridge for up to 48 hours. Add sparkling water or prosecco only when serving.